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Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters are an elegant method of adding extra cold storage to your home. A lot of them are designed to fit under counters or in conjunction with other furniture to create seamless appearance.

Consider a slim undercounter fridge freezers for your craft space or man cave. These compact fridges often have glass windows and solid door options to mix-and-match versatility.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers make ideal additions to any kitchen in a restaurant. These appliances are small refrigeration and storage units that stand under certain items in your kitchen, such as the salamander, a griddle or a Charbroiler. This helps keep food and ingredients right where chefs need to find them, making the cooking process more effective by reducing time spent moving food items from the refrigerator to the griddle, or the oven.

These under counter refrigerators and freezers are two-door or one-door models, depending on the size of your business. You can also pick between doors or drawers depending on your storage and inventory needs. Doors are ideal for storage of larger containers and jars while drawers work better to store food pans that contain fresh ingredients.

The main differences between this fridge and the undercounter fridges and freezers is the size and design of the refrigerator as well as the freezer compartments. Additionally, they are rear-breathing or front breathing. Rear breathing units require a certain clearance from walls and equipment, as the compressor vents out the back of the unit. Front breathing units typically require less space, which means they can be placed closer to the wall and other equipment without sacrificing effectiveness.

These compact refrigerators offer various features that are ideal for restaurants, such as digital temperature displays, evaporator fan that delay when the doors are opened and sound alarms if doors are left open and heavy-duty wheels for portability. You can rely on them to reduce your company's costs for utilities. Look through options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the perfect worktop fridge or freezer for your business. You can improve the effectiveness and appearance of your kitchen by selecting a model that has LED lighting, self-cleaning condensers or shelves that are added. You can select stainless steel construction to complement the other kitchen equipment at your place.

Counter-height refrigerators and freezers

You might consider a small undercounter refrigerator if your need to keep ice available in all times, but don't have the space for a full-sized freezer in your commercial kitchen. These units are able to be placed under counters and can perform the same functions as larger upright or chest freezers, but they use less energy. They also work faster to bring their interior temperatures back to normal temperatures, which can help you save on energy costs and maintain the highest standards for food safety.

Many manufacturers offer "front-breathing" models with their intake and exhaust located on the front of the unit instead of on the side or back, which can make them a good choice for small spaces where air flow might be restricted. However, it's important to review the specifications to ensure that the freezers will have enough clearance to operate properly.

One disadvantage of this type is that it is not as deep as a standard-depth fridge. This allows them to be positioned in a straight line with kitchen cabinets, but they can be a bit higher than countertops by a few inches if the cabinet cutout isn't properly measured and planned.

They are also smaller and therefore have less space to store food items. Some manufacturers compensate with doors that are larger, which can store larger items like celery stalks. However the smaller capacity could be a problem if you have a big kitchen.

One last note about these commercial refrigerators. They often use a concealed hinge that allows the refrigerator to be laid flat against the wall when not in use. This can help you save on cabinet space and provide an elegant, sleek appearance for your kitchen's design.

It is essential to determine and measure the layout of your kitchen before purchasing a commercial undercounter refrigerator or freezer. The refrigerator or freezer can be positioned in the space with confidence. You should also study the technical specifications of the fridge or freezer to understand how the internal capacity is calculated. The net capacities of these appliances are likely to be slightly less than what's listed on the product brochure however, you shouldn't be concerned about this affecting your ability to comply with the health code requirements of your establishment.

Glass Door Refrigerators & Freezers

For refrigerating and merchandising food products, you might think about glass door refrigerators. These models have an open front that displays the contents stored inside and help increase impulse sales at your convenience store, restaurant or any other business. These units can store various food items including sandwiches and desserts as well as canned drinks, meats, and other items. They're also perfect for storing condiments, sauces and other kitchen supplies.

With a glass front, these units provide visibility for your employees and customers, fridge freezer for sale which allows them to get their desired items quickly. This increases productivity and ensures that your products are stored at a temperature that is safe. This type refrigerator is perfect to display pre-made drinks, snacks and ice creams in commercial locations. Its capacity is huge, making it ideal for convenience stores, gas stations and ice cream parlors.

Depending on the model you select the doors could be solid or a combination of solid and glass. Certain models have hinged or sliding doors. Most have sliding doors, which are more ergonomic. Some have curved fronts for better presentation of the product. There are units with one to three tiers, each of which can be used to store a different type of food item or fridge freezer for Sale beverage.

Aside from the visual appeal they offer, these countertop refrigeration units are simple to maintain. The use of environmentally friendly natural hydrocarbons decreases the risk of global warming for the unit, making it more secure to use than conventional units. In addition to reducing the possibility of carbon emissions they are also cost-effective and have low energy usage.

To make your display refrigerators even more efficient, make sure to add accessories such as bottle lane organizers and refrigerator thermometers to help you monitor your inventory and track temperatures. CKitchen offers various types of countertop refrigeration equipment from the most respected brands in the business including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're here to help you find the right refrigerators and freezers to suit your requirements.

Solid Door Refrigerators and Freezers

Undercounter refrigerators with solid doors are similar to worktop models, however, they're built-in and placed beneath counters. They are usually approved by the ADA to be 34" tall when fully extended by countertops, which helps ensure that you comply with ADA guidelines for restaurants. They have a forced air directional refrigeration system to maintain uniform temperatures and quick recovery after opening the door. This design also helps prevent damaging temperature spikes in order to protect valuable products. They also offer a digital control with accurate simulation of temperature, and a remote alarm dry contact for easy integration into existing monitoring systems for facilities.

These commercial refrigerators under counter and freezers are a great option for restaurants that require the versatility of an undercounter fridge freezer for sale, but don't have the space to accommodate a larger reach in the model. These undercounter commercial refrigerators and freezers are great for storing items such as sauces, condiments products, and other. They can also be used to store precooked food items that are ready to serve. A lot of manufacturers offer undercounter fridges with the option of solid or glass doors as well as drawers to provide more storage options.

When selecting a solid door undercounter refrigerator or freezer, consider the purpose you'll use it for. If you want a unit to double as a prep surface, select models with stainless steel tops, and designed for commercial use. Unless a refrigerator or freezer is designed for use as a prep surface, do not cut the top of any undercounter refrigeration unit. This can damage the appliance and could cause food contamination.

All refrigerators and freezers under counter require ventilation, however the location of that vent may limit your installation options. Some models have vents on the rear that can only be placed in the wall's back Some models have front vents that are more flexible. Review the dimensions and clearances of any fridge under counter that you are considering. These are important aspects in determining which fridge is right for your business. Also, be sure to consider the cost of installation as not following the proper instructions to install an appliance that is new to the market could void your warranty and could cause damage to your equipment.