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Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk-chocolate influences and a mild citrus flavor for a mellow, easy-going character. Perfect for a weekend of relaxation.

A little tip: Pre-heat your press with some water that has just been boiled. If the ground is added too soon they could over extract, resulting in undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly roasted to give flavors of creamy milk chocolate and a delicate citrus for a gentle, easy-going style. Whether you're pressing pause during the week or winding down on the weekend, Beans a portion of this gentle roast will go a how long does 1kg of coffee beans last ways to relaxing your body and mind.

This delicious coffee is available in 2 x 1kg coffee beans how many cups bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

Lazy Sunday is an easy roast that is easy on the palate. It softens and transforms into an opulent hug to your senses. The cocoa flavors from Latin America smooth the brew while Africa adds citrus notes to bring the balance. The result is a coffee that is a great drink by itself, or paired with cake or milk chocolate. It is a great match with vanilla and lemon drizzle cakes. sponges.

When brewing this coffee, we recommend using the French Press method, preheating your vessel with some off the boil water to ensure that it stays warm and ready to brew. After the brewing process, let the coffee steep for four minutes. This will ensure that the grounds have been fully saturated and beans not over-extracted. The water should be pushed through by the plunger. Don't stir or stir your coffee as it can cause unpleasant ingredients to appear in your cup.

Strength - 3, easy and easy to follow, perfect for weekend relaxing.

Stores

Lazy Sunday is a mellow light roast with the sweet, citrus and cocoa scent. It has a silky touch and a soft mouthfeel. The cocoa hints can be traced back to a winters afternoon spent on the couch with an enjoyable book and an embrace from the family. To brew the coffee, first heat your French Press with off boil water. This will prevent the coffee from being too extracted and resulting in undesirable elements in the drink. Then add your grounds and 250ml of water that is off the boil. Steep for four minutes, take a plunge, and then enjoy.