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Bean to Cup Machines

A machine that makes beans-to-cup will produce a barista style beverage depending on whether you desire a rich espresso or silky cappuccinos that are fluffy and frothy. This is especially true of those that have a milk carafe and automatically provide perfectly texturized and delicious milk to enhance your coffee.

There are other aspects to take into account before purchasing one.

Quality

Quality is crucial based on what you're seeking in your coffee. There's a growing band of coffee lovers who place the quality of their espresso over other aspects of their beverage and, fortunately there are now a number of good bean to cup machines that can offer.

Most bean to Cup coffee beans to cup machines can make cappuccino, latte, cortado and flat white - along with basic black coffees like americano and filter coffee. A good machine will have adjustable grind settings that allows you to customize the intensity of flavour as well as an wand for milk steam if you're a fan of classic creamy drinks like cappuccinos or lattes.

While some bean to cups machines are fully automated as far as the espresso is concerned however, the majority of machines require some manual effort by the user to create milk-based drinks. This is often the case with the top mid-range and high-end machines, however, there are some that make milky coffees at the push of a button.

The Sage Oracle & Oracle Touch For instance, they are one of the top bean-to-cup equipment in terms of shot quality. However, they aren't able to compete with the results a traditional home espresso machine which is operated by a professional barista, can create. The Gaggia Navigation is a modest choice that will still produce a fantastic cup of coffee. It also has the added benefit of being the most simple machine to clean that I've tested.

Convenience

One of the most significant advantages of a bean-to-cup machine is that it grinds and extracts coffee beans upon demand. This helps to improve taste as the longer a ground coffee sits around the more it oxidizes.

This oxidation diminishes flavour intensity and therefore it's essential to only grind coffee beans when you're ready to make the perfect espresso drink or a hot chocolate. The best bean-to-cup machines have the ability to stop you from brewing a full batch before emptying the internal grinders bin.

Bean to cup machines use very little water, unlike traditional espresso machines, which often waste water by forcing too much water through the portafilter, then overflowing the chamber. They utilize a thermoblock that is able to heat only the water they require instead of pouring it over the grounds.

If you're looking for a complete cappuccino, espresso or latte experience with your coffee machine that is automated, look for models with an integrated milk system that can heat and texturize the milk to the desired consistency and then dispense it into the beverage. Some of the more customized models let you customize the temperature, texture and foam level of your drinks.

Versatility

A bean-to cup machine is an excellent option for businesses that want to provide their customers and staff high quality coffee drinks at the touch of an button. As the name suggests these machines grind and bean to cup coffee beans brew freshly-brewed coffee directly into a cup. This means you can prepare an espresso, long black, flat white or cappuccino with the flick of a button. They also often include a milk frother that provides creamy, texturized milk for bean to cup coffee beans those who prefer it in their drinks.

This flexibility is what makes a bean to cup machine such a popular choice for businesses such as offices, car dealerships and beauty salons that have to cater to a wide range of preferences. Contrary to traditional commercial espresso machines that must be operated by baristas who are trained, bean to cup coffee makers are simple for anyone to use. This convenience eliminates the need for training and can save money on staff wages.

The beans are also ground just before use, so that they're always fresh, flavorful and ready for drinking. Ground beans lose their flavor after a couple of minutes, so the quicker they are used, the better the coffee will taste. Finally, a bean to cup coffee machine can automatically heat and texturize the milk to drink, which means there's no need to have separate equipment for steaming or the frothing.

Maintenance

Bean to cup machines provide an easy-to-use, convenient coffee bean to cup machines experience that allows staff to serve a variety of beverages. They do require more care and attention compared to capsule models. Follow the directions from the manufacturer of your machine to ensure every day cleaning with a cloth and a more thorough cleaning and descaling every week. This will ensure that the machine is of the same quality and ensure high hygiene standards and safety, and also save you money by prolonging the life of your machine.

Regular cleaning and decaling will also ensure the protection of your coffee machine's components. This is because the top coffee machine manufacturers use an automated rinse cycle that prevents limescale build-up. If you allow limescale to build into the pipes of your coffee maker it can result in blocked heating elements and reduced water flow. In extreme instances the heating element may be unable to function at all.

The steam pipe used for milk frothing should be cleaned on a regular basis as milk residue can hinder its. This can allow bacteria to grow and lead to a stale and unpleasant taste in your espresso. Also, remember to empty the drip tray and the dreg compartment on a regular schedule. Some bean-to-cup coffee machines have specialist cleaning tablets, such as our own brand or those manufactured by Jura or Franke, which can be used according to the instructions of the manufacturer.