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A Guide to Ovens and Hobs
Stoves and ovens can be seamlessly integrated into your kitchen worktops or kitchen units to give it modern and sleek appearance. Shop our entire oven and hob collection today.
Electric hobs heat up using different looking 'cooking rings' that can have anywhere from four to six different power levels. It can take a few minutes for them to heat up and cool down.
Hobs of different types
The kitchen hob, stove top or range cooker (the latter being the complete cooking appliance you roast and bake food in) is a crucial part of every home. It is used to cook all manner of meals and for this reason, it's important that you select the best ovens hob to suit your cooking style. There's a type of hob for everyone, no matter if you're a pro chef who is a perfectionist or a busy home cook who wants speed.
Electric ceramic and induction stoves are completely flat and frameless, adding to the sleek design of any kitchen. Each of the five or four zones can be controlled using an individual dial. You can boil potatoes on one ring while sauteing sausages on another. This is ideal for busy families. They also are quick to heat up and have a smooth surfaces that make them easy to clean. They can be more expensive than gas hobs, and may take longer to heat up and cool down.
Gas hobs are a favorite among chefs due to their instant heating and precise control. They're also safe with built-in flame failure safety systems that cut off the gas supply if there's a leak. They can be less efficient than electrical or induction hobs. They are also more difficult to clean due to the pan supports and stove burners.
Plate hobs have been around for decades. They have a flat surface with gas or electric rings that get heated when you turn the dial. They're economical, but not ideal for cookware made of cast iron and don't distribute heat evenly across the entire surface.
Induction hobs make use of an electromagnetic field to heat your pan, rather than heating the hob surface as traditional hobs do. They are safer, as there's no open flame. They are also easy to clean. They're also more expensive and take longer to heat and cool than electric hobs or gas.
Gas hobs
A gas stove is a popular option for home cooks due to its speedy heating capability and easy control. You can usually find models with between two and six burners. Some models have a wok-burner designed for stir-fry cooking. Some hobs have a visual indicator that informs you whether the burner is on or off.
They heat food quicker than electric or induction models and are therefore ideal for kitchens with a lot of activity. They can be cheaper to run than electric hobs if they make use of renewable energy sources.
You can choose between freestanding or built-in gas hobs. The latter are the best ovens choice for those who are planning to renovate your kitchen because you can easily relocate them later. However, they can be difficult to install and may require hacking into your final carpentry, which may not be suitable for all homes.
They have a flat and smooth surface, which makes them easier to clean. They typically have elegant, stainless steel trims, that can be incorporated into many kitchen designs. Some models have touch-sensitive controls and some models even have the power boost feature, which enhances the intensity of the burner by 50%..
Some gas hobs have an automatic safety feature that shuts off gas supply when the flame has gone out. This way, you don't have to worry about accidentally igniting the fire. Gas hobs are less expensive to run than some electric ones, and they allow for precise temperature control.
It's worth mentioning that gas hobs emit carbon dioxide as they burn, which can be a problem for people who are concerned about the environment. There are models that do not emit CO2 when in use. These are known as "zero emission gas hobs' or eco-friendly gas hobs they still have all the usual features of gas models, however they don't emit CO2 whatsoever while in operation.
Electric hobs
Electric hobs are a common option for kitchens of every style. They provide a range of advantages over other types. For starters, they tend to heat up and cool down quicker than gas hobs, which means less heat is left in the cookware when it is removed. They also heat more consistently and are less prone to hot spots than gas models. Electric models are also easier to maintain and cheaper to operate than gas models.
Ceramic or glass electric hobs are commonly used in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to use. Their flat surface makes them a preferred choice for those who have children, as they're less likely to be smashed or scratched by heavy pans. They are also relatively inexpensive to run and are able to be repaired when damaged.
In contrast to traditional plate hobs which make use of coils to generate heat which is transferred to cookware, ceramic hobs use an induction system to directly heat the pan. This means that they heat up and cool down much quicker, and can be used with any kind of cookware. They're often pricier than electric plate hobs, however they'll reduce your energy costs over the long term due to their efficiency and the way they convert almost all the electrical energy into usable heat.
Despite their simplicity in design, it's crucial to regularly maintain your glass or ceramic hob to avoid any problems. Cleaning the cooktop using non-abrasive cleaning products is highly recommended, as is checking for and replacing any faulty heating controls and clearing out grates and burner caps regularly. It is also essential to look for any indications of gas odour, as this could be a sign of an issue with gas lines or a gas leak. If you suspect this, it's recommended to seek out a professional in gas to seek assistance. Make sure that the hob has cooled completely before cleaning to prevent any serious damage. This will also help prevent accidental fires or spills!
Hobs with induction
The modern alternative to traditional electric and gas hobs, induction cookers make use of an electric field to heat the pan itself rather than the cooktop itself. They heat up faster than other stoves and can reduce energy consumption over the course of. They are also safer to use because the cooktop's surface stays cool to the touch, and many have safety features such as automatic shut-off to avoid accidents.
Most induction hobs feature an aluminum or glass top and are powered by an alternating current which creates the magnetic field that is used to heat. Induction-compatible pans need to have flat bases and a steel core. The magnetic field is activated only when the pan is placed over the cooking zone. Most hobs feature a 'bridging zone' which can join two zones together to allow for larger pans.
Induction hobs are known for their efficiency. Many report reductions in their energy usage when they change to one. They are also thought to be safer since the cooktop surface stays cool to the edge, reducing the risk of burns, and it only heating the pan and its contents. This makes them safer for children than electric or gas hobs which can get extremely hot.
The majority of induction hobs have different control types, the most basic being a simple touch mark/power bar on the top of the hob, or a fully-functional TFT display that displays all options and allows you to alter the power levels as well as set timers, and more. Hobs induction that are more sophisticated feature many copper coils of varying sizes that are placed tightly together under the cooktop. The magnet under each coil is able to detect when the pan is placed. It activates the coil that is appropriate for the pan size and shape.
All of our ovens and hobs can be purchased as freestanding models, or they can be seamlessly integrated into your kitchen units for sleek and seamless design. Our range of products ranges from sleek stainless steel and black finishes to trendy ceramic and copper. Make sure to take a look at our other appliances, too including refrigerator freezers, and washing machines, to make sure that your kitchen running exactly as it should.
Stoves and ovens can be seamlessly integrated into your kitchen worktops or kitchen units to give it modern and sleek appearance. Shop our entire oven and hob collection today.
Electric hobs heat up using different looking 'cooking rings' that can have anywhere from four to six different power levels. It can take a few minutes for them to heat up and cool down.
Hobs of different types
The kitchen hob, stove top or range cooker (the latter being the complete cooking appliance you roast and bake food in) is a crucial part of every home. It is used to cook all manner of meals and for this reason, it's important that you select the best ovens hob to suit your cooking style. There's a type of hob for everyone, no matter if you're a pro chef who is a perfectionist or a busy home cook who wants speed.
Electric ceramic and induction stoves are completely flat and frameless, adding to the sleek design of any kitchen. Each of the five or four zones can be controlled using an individual dial. You can boil potatoes on one ring while sauteing sausages on another. This is ideal for busy families. They also are quick to heat up and have a smooth surfaces that make them easy to clean. They can be more expensive than gas hobs, and may take longer to heat up and cool down.
Gas hobs are a favorite among chefs due to their instant heating and precise control. They're also safe with built-in flame failure safety systems that cut off the gas supply if there's a leak. They can be less efficient than electrical or induction hobs. They are also more difficult to clean due to the pan supports and stove burners.
Plate hobs have been around for decades. They have a flat surface with gas or electric rings that get heated when you turn the dial. They're economical, but not ideal for cookware made of cast iron and don't distribute heat evenly across the entire surface.
Induction hobs make use of an electromagnetic field to heat your pan, rather than heating the hob surface as traditional hobs do. They are safer, as there's no open flame. They are also easy to clean. They're also more expensive and take longer to heat and cool than electric hobs or gas.
Gas hobs
A gas stove is a popular option for home cooks due to its speedy heating capability and easy control. You can usually find models with between two and six burners. Some models have a wok-burner designed for stir-fry cooking. Some hobs have a visual indicator that informs you whether the burner is on or off.
They heat food quicker than electric or induction models and are therefore ideal for kitchens with a lot of activity. They can be cheaper to run than electric hobs if they make use of renewable energy sources.
You can choose between freestanding or built-in gas hobs. The latter are the best ovens choice for those who are planning to renovate your kitchen because you can easily relocate them later. However, they can be difficult to install and may require hacking into your final carpentry, which may not be suitable for all homes.
They have a flat and smooth surface, which makes them easier to clean. They typically have elegant, stainless steel trims, that can be incorporated into many kitchen designs. Some models have touch-sensitive controls and some models even have the power boost feature, which enhances the intensity of the burner by 50%..
Some gas hobs have an automatic safety feature that shuts off gas supply when the flame has gone out. This way, you don't have to worry about accidentally igniting the fire. Gas hobs are less expensive to run than some electric ones, and they allow for precise temperature control.
It's worth mentioning that gas hobs emit carbon dioxide as they burn, which can be a problem for people who are concerned about the environment. There are models that do not emit CO2 when in use. These are known as "zero emission gas hobs' or eco-friendly gas hobs they still have all the usual features of gas models, however they don't emit CO2 whatsoever while in operation.
Electric hobs
Electric hobs are a common option for kitchens of every style. They provide a range of advantages over other types. For starters, they tend to heat up and cool down quicker than gas hobs, which means less heat is left in the cookware when it is removed. They also heat more consistently and are less prone to hot spots than gas models. Electric models are also easier to maintain and cheaper to operate than gas models.
Ceramic or glass electric hobs are commonly used in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to use. Their flat surface makes them a preferred choice for those who have children, as they're less likely to be smashed or scratched by heavy pans. They are also relatively inexpensive to run and are able to be repaired when damaged.
In contrast to traditional plate hobs which make use of coils to generate heat which is transferred to cookware, ceramic hobs use an induction system to directly heat the pan. This means that they heat up and cool down much quicker, and can be used with any kind of cookware. They're often pricier than electric plate hobs, however they'll reduce your energy costs over the long term due to their efficiency and the way they convert almost all the electrical energy into usable heat.
Despite their simplicity in design, it's crucial to regularly maintain your glass or ceramic hob to avoid any problems. Cleaning the cooktop using non-abrasive cleaning products is highly recommended, as is checking for and replacing any faulty heating controls and clearing out grates and burner caps regularly. It is also essential to look for any indications of gas odour, as this could be a sign of an issue with gas lines or a gas leak. If you suspect this, it's recommended to seek out a professional in gas to seek assistance. Make sure that the hob has cooled completely before cleaning to prevent any serious damage. This will also help prevent accidental fires or spills!
Hobs with induction
The modern alternative to traditional electric and gas hobs, induction cookers make use of an electric field to heat the pan itself rather than the cooktop itself. They heat up faster than other stoves and can reduce energy consumption over the course of. They are also safer to use because the cooktop's surface stays cool to the touch, and many have safety features such as automatic shut-off to avoid accidents.
Most induction hobs feature an aluminum or glass top and are powered by an alternating current which creates the magnetic field that is used to heat. Induction-compatible pans need to have flat bases and a steel core. The magnetic field is activated only when the pan is placed over the cooking zone. Most hobs feature a 'bridging zone' which can join two zones together to allow for larger pans.
Induction hobs are known for their efficiency. Many report reductions in their energy usage when they change to one. They are also thought to be safer since the cooktop surface stays cool to the edge, reducing the risk of burns, and it only heating the pan and its contents. This makes them safer for children than electric or gas hobs which can get extremely hot.
The majority of induction hobs have different control types, the most basic being a simple touch mark/power bar on the top of the hob, or a fully-functional TFT display that displays all options and allows you to alter the power levels as well as set timers, and more. Hobs induction that are more sophisticated feature many copper coils of varying sizes that are placed tightly together under the cooktop. The magnet under each coil is able to detect when the pan is placed. It activates the coil that is appropriate for the pan size and shape.
All of our ovens and hobs can be purchased as freestanding models, or they can be seamlessly integrated into your kitchen units for sleek and seamless design. Our range of products ranges from sleek stainless steel and black finishes to trendy ceramic and copper. Make sure to take a look at our other appliances, too including refrigerator freezers, and washing machines, to make sure that your kitchen running exactly as it should.
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