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Fairtrade Machu Picchu Coffee Beans 1kg

This Fairtrade coffee is rich and sweet. It's made of organic beans that are grown at high elevations in the heartland of Incas in the Andes. It has a smooth and rich taste, with notes of fine dark chocolate.

This is a whole bean coffee that is suitable for all filter, pump and manual cafetiere coffee machines. A 227g bag usually makes 30 cups.

Organic

The chocolatey, nutty flavor comes from its high altitude home in the center of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers or pesticides.

Organic and Fair Trade coffee beans are hand-picked in the foothills the Andes, then expertly roasting to give them a full-bodied flavor. The nutty flavours mixed with dark chocolate hints will surely inspire you to get to get up in the morning. And the fact that it's a Fairtrade coffee helps ensure that the far-flung farmers who grow it are properly looked after too.

Bags weighing 750g are ideal for cafetieres, filter machine and Jugs. The coffee is ground to fit the equipment so follow the instructions of your machine for the amount of coffee to prepare.

Fairtrade

When you purchase this dark, rich coffee with a full-bodied taste, you're helping farmers around the world. Cafe Direct is one of the top fair trade businesses and they put over half of their profits back into farming communities.

These are 100% Arabica beans, carefully picked and organically grown at the foothills of Andes before being expertly roasted to create an intense flavor with the hints of exquisite dark chocolate. We offer this coffee in a large bags of 750g at very affordable prices. It makes a really satisfying cup of coffee bean 1kg to drink after dinner. Enjoy!

Nutty

This award-winning coffee has been described as sweet, nutty, and chocolatey. It is cultivated in the lush foothills of the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee uses carefully picked arabica coffee beans 1kg beans that are expertly roasted in order to give a full flavor.

A rich, smooth and deliciously nutty coffee with overtones of exquisite dark chocolate. This coffee is Fairtrade and organic certified, which meets the strict UK Organic standards, and helps small-scale producers in the world's poorest nations.

Pour the water evenly over the grounds and allow it to steep for four minutes. Enjoy.

Chocolatey

Chocolatey and nutty, this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is produced by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for the last 30 years and have invested more than half of all their products in farming communities across the world to drive positive social and environmental impacts.

These beans were hand-picked from the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes and expertly 1kg roasted coffee beans to yield an intense flavor. This coffee is a real treat and perfect for after dinner. It has a nutty taste with some dark chocolate.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, supported by a UK Soil Association ethical trading certificate. We purchase directly from farmers themselves. This helps us keep our costs down, which means more cash for the farmers to invest in their families and land. This also means we are able to work closely with the farmers and provide them in their training and development so that they can make top quality coffees.