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Fairtrade Machu Picchu coffee beans 1kg 1kg coffee beans price (read this post from www.alonegocio.net.br)

This Fairtrade coffee is nutty and sweet. It is made from organic beans which are grown at extreme elevations in the heartland of Incas, the Andes. It has a smooth, rich taste with overtones that are similar to the finest dark chocolate.

This is a whole bean 1kg coffee beans that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.

Organic

The chocolatey, nutty flavors of this coffee originate from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.

The fair trade and organic coffee beans are picked by hand at the slopes of the Andes then expertly roasted for full-bodied flavour. The nutty flavors, combined with dark chocolate undertones will get you out of your bed every morning.

750g bags are perfect for cafetieres and filter machines as well as Jugs. The coffee is ground to suit the equipment, so make sure you follow the instructions of your machine for how much to prepare.

Fairtrade

When you purchase this deliciously rich and beautiful dark chocolate coffee, you're helping to support farmers across the world. Cafe Direct is one of the top fair trade companies, and they invest more than half of their profits back into farming communities.

These are 100% Arabica beans, carefully picked and grown organically on the foothills of the Andes before being expertly roasted to give an intense flavour that has overtones of fine dark chocolate. We offer this coffee in a large bags of 750g at very affordable prices. It is a satisfying cup of coffee to drink after dinner. Enjoy!

Nutty

The award-winning coffee is described as nutty, honey, and chocolatey. It is cultivated on the lush foothills within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee is made from carefully picked Arabica beans expertly roasted to deliver a really full flavour.

Smooth, rich and deliciously nutty with overtones that remind you of premium dark chocolate. This coffee is Fairtrade certified and organic, and meets the strict UK Organic standards. It supports the work of small-scale farmers in the least developed countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere and pour water over evenly to cover the grounds, allowing it to steep for 4 minutes. Enjoy.

Chocolatey

The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in the farming communities across the globe to generate positive social and environmental impacts.

These beans were carefully picked from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for the full-bodied flavor. The rich and nutty flavors with overtones of fine dark chocolate make this coffee extremely satisfying and ideal after dinner.

This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is supported by an ethical trading certificate from the UK Soil Association. We buy 1kg coffee beans directly from the farmers themselves and this allows us to keep our prices down, which means more cash for farmers to invest in their farms and families. This allows us to collaborate closely with the farmers of coffee and offer them training and development so that they can produce high-quality coffees.