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작성자 Bebe Rehkop
댓글 0건 조회 3회 작성일 24-09-21 19:55

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Taylors Lazy Sunday coffee beans 1kg [this site]

A light roast with milk-chocolate hints and mild citrus for a smooth, easy-going character. Perfect for a weekend of relaxation.

napoli-1kg-italian-blend-roasted-coffee-beans-intense-dark-persistent-151.jpgA little tip: Before you add your grounds, you should pre-heat the press with a little of the boiling water, as should the coffee come in contact with hot water too rapidly, it may over extract and create undesirable elements in your cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to create the aromas of creamy milk chocolate and delicate citrus to create a soft, easy-going style. If you're pressed pause during a hectic weekday or winding down for the weekend, a portion of this gentle roast goes a long way to relaxing your mind and body.

This delicious brew is available in two 1kg coffee beans price uk bags. Suitable for espresso or filter. Taylors is a British-owned company. Fairtrade certified. Vegan and vegetarian sustainable.

Roasting

As a light roast Lazy Sunday is a light roast that is easy on the palate and softens into a warm embrace for your senses. The cocoa sourced from Latin America is used to smooth the brew while Africa adds citrus notes for balance. The result is a cup that is a great drink by itself, or with cake or milk chocolate. It can also be paired with lemon drizzle cakes or simple vanilla sponges very well.

When making this coffee, we recommend using the French Press method, preheating your vessel with some off the boil water to ensure that it stays warm and ready to brew. After brewing, let the coffee infuse for 4 minutes. This will ensure that all the grounds are fully saturated and not over-extracted. The water should be pushed through by the plunger. Don't stir or stir your 1 kg coffee beans as this can result in unpleasant odors appearing in your cup.

Strength - 3, gentle and easy to follow, perfect for weekend relaxing.

Stores

Lazy Sunday is a smooth light roast that has a sweet, citrus and cocoa scent. It has a silky touch and a soft mouthfeel. The cocoa-like hints can be traced back to a winters' day spent on the sofa, reading a good book and an intimate hug from the family. To brew your coffee, first heat your French Press with off boil water. This will prevent the coffee from being too extracted and causing undesirable elements in the drink. Add your grounds and 250ml of water that has just boiled. For 4 minutes, simmer then plunge and take a drink and.

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